This white wine blend of Chardonnay and Viognier is sourced from Idaho’s Snake River Valley and Lewis – Clark Valley AVA’s. The cinder -rich soils of Sawtooth vineyard lend a wonderful tropical nose to the Viognier grown there. A tasting panel comprised of several Colter’s Creek sniffers
picked up tropical aromas on the front nose, followed by notes of citrus zest, mango, mock orange, and banana. Enjoy with all things poultry, “naked” pasta dishes, or your
favorite garden greens.
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